In 2001, prior to planting my initial vineyard, Dr. Daniel Roberts, aka, Dr. Dirt was employed to analyze my volcanic soils and to design a 3.5 acre vineyard to complement the Howell Mountain terroir that was to be planted. Several weeks of analysis and research, including my climbing into the large soil test pits that were dug in order for me to have a better understanding why wines from this terroir could be so unique and special, resulted in a decision to plant rootstock 3309, with Bordeaux clone 337.

Features:
Picnic Area
Family Owned
Romantic
Dog Friendly
Meeting Space
Gardens
Picnic Area
Education
Wine Food

Varietals as 2010:
Cabernet Sauvignon

Appellation:
Howell Mt.