| French Italian | Italian | Bistro | Mediterranean | |
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| Wine Country | Spanish | Grill | All Restaurants A-Z | |
| Home Style | Seafood | Pizza |
| Meadowood Napa Valley |  |
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 The menu for The Restaurant has been designed to showcase Napa Valley wines through Napa Valley cuisine, which is based on the innate goodness of regional ingredients. The dishes are flavorful, fresh and healthy, offering intensity of flavor without heaviness. The menu offers prix fixe and a la carte selections and wine pairings are available for each course. The Restaurant also offers a nightly seven-course Chef’s Menu along with artisan cheeses and desserts. Wine and cuisine at Meadowood are the heart and soul of the guest experience and are the benchmarks of the quality for our property. Meadowood cuisine is created to showcase Napa Valley wines. It is fresh, beautiful, healthy and delicious and inspired by the bounty of estate-grown and regional ingredients. |
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| Wine Spectator Greystone | |
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| Greystone’s terraced gardens of herbs, vegetables, and flowers provide the perfect introduction to the vibrant colors, enticing aromas, and bustling activity of the Wine Spectator Greystone Restaurant. Local, seasonal ingredients are the inspiration for the cuisine, which features California’s bounty from the land and sea. |
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| Napa Valley Wine Train | |
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| All meals are freshly prepared onboard as they are ordered in each of the three Railcar dining environments. Award~winning Executive Chef Kelly Macdonald & his staff showcase their talent daily in all three restaurants using the freshest of regional ingredients and varying the menus seasonally. | ||
