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Welcome to Rutherford
California. Rutherford is small town located in the wine producing
region of Napa Valley just north of San Francisco. Rutherford offers
world-class wineries and restaurants. For your best vacation value
near Rutherford please visit our Napa
Valley Specials.
     
Restaurants 
La
Toque Restaurant - Welcome to La Toque, Chef Ken Frank's
restaurant in the Napa Valley. We are located just east of Highway
29 in Rutherford, between Yountville and St Helena. The Restaurant
is open for dinner Wednesday through Sunday. We serve a French inspired
prix fixe menu with choices at each course. In addition to the extensive
wine list, a wine pairing menu is offered nightly with wines chosen
by Sommelier Scott Tracy and Ken to match each dish on the menu, showcasing
his passion for food and wine. We invite you to explore the site using
the buttons at the top of the page. You can peruse recent menus and
their matching wines, view pictures of our favorite dishes, surf the
wine list, get directions, read reviews and Chef's Tips and find out
about upcoming events.
Wineries

Rubicon
Estate - founded as Inglenook in 1880, the historic Rubicon
Estate has the honor of being one of the few remaining family-owned
wine estates of this magnitude in existence. Francis and Eleanor Coppola
purchased the property in 1975, and then spent twenty years restoring
it to its original dimensions by acquiring the famed Inglenook Chateau
and its adjacent vineyards. Today, Rubicon Estate offers a truly unique
VIP guest experience and a level of elegance and personal attention
rarely available at other wineries. Rubicon, the flagship wine of
Rubicon Estate, reflects the unique terroir of this world-renowned
property. Using only 100% organically-farmed grapes sourced directly
from Estate vineyards, Rubicon has become a role model for Rutherford
Cabernet Sauvignon. Rubicon is blended primarily from Cabernet Sauvignon,
which was first planted on the Estate between 1882 and 1885 by Inglenook
founder Captain Gustave Niebaum. Recently, laboratory analysis verified
that the vineyard clone is indeed the same genetic material as the
vines Niebaum brought back from France in the 1880s. Because the Niebaum
clone - Clone #29 technically speaking - has been continuously planted
here, it is one of California's most historic and important clones
of Cabernet Sauvignon, and totally unique to Rubicon Estate.
PUBLIC TASTINGS
ORDER ONLINE TOURS 1-800
782-4266 DIRECTIONS
V.
Sattui now produces more than seventy percent of the
grapes needed for our wine production, a high ratio for any winery.
But we also contract with private growers who tend their vineyards,
however small, with the care and concern we require to make our wines
distinctive. These are men and women who understand the importance
of canopy management and pruning—that the essence of grape growing
is to arrange all leaves so they intercept light. They know how to
match a grape variety to the climate at the vineyard site; they have
an innate sense of terroir. They are adept at protecting their vines
from weather hazards and pests. And they understand vineyards as systems
of interconnected parts, and vineyards as parts of larger systems.
Rutherford Grove
- Nestled in the vineyards, Rutherford Grove welcomes you to enjoy
our wines and wander our gardens. We can also host your special event,
whether it’s a luncheon, dinner or special tour and tasting.
We are conveniently located off Highway 29 in the heart of the Napa
Valley. We offer a tasting menu of all our wines, plus limited production
bottlings and library wines that can only be found at the winery.
Auberge du Soleil
- Twenty years ago this spring, Auberge du Soleil, one of Northern
California’s most revered dining establishments, opened the
doors of its inn, a handful of maisons scattered across a 33-acre
hillside olive grove in Napa Valley. This month, the acclaimed “Inn
of the Sun” begins a new chapter in its history, as it unveils
a sophisticated renovation, welcomes a new chef and offers new amenities
created to elevate the art of relaxation for which the Auberge has
become renowned.
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