The year 1972 marked the beginning of the vineyard itself with the planting of Chardonnay, Riesling, Cabernet Sauvignon and Pinot Noir (the last grafted to chardonnay in 1989). Unusual for North Coast viticulture at the time, the initial twenty acres were planted on their own roots. This is truly a mountain vineyard! The cooler mountain climate is an additional factor which produces grapes of intense flavor, structure and longevity.

Features:

Varietals as 2010:
Cabernet Sauvignon
Chardonnay
Riesling

Appellations:
Spring Mt.