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Napa Valley | Yountville
| Restaurants |
American
 Hurley's
Restaurant & Bar - Since I began cooking professionally
23 years ago, I’ve had a strong belief that the use of regional,
seasonal ingredients is important on many different levels. It promotes
sustainability, showcases local producers, and provides the finest
dining experience to the customer. Here in the Napa Valley we are
particularly blessed with a wide range of such products, from produce
and meats to fish and fruits, as well as artisan breads, cheeses,
oils and much more. Just as I believe that there is no substitute
for finely honed kitchen skills among the kitchen staff I have hired
when I opened my own restaurant last November, I also believe that
there is no substitute for seasonal ingredients. That is a guiding
light behind the menu development at Hurley’s.
(707) 944-2345 - Directions
- 6518 Washington St, Yountville, CA 94599
Redd
- Richard Reddington’s first signature restaurant, the result
of years of training with the world’s most renown chefs. His
training included work in restaurants in France as well as America
and the last nine years as a Chef in San Francisco and the Napa
Valley.
(707) 944-2222 - Directions
- 6480 Washington Street, Yountville, CA 94599
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